Victor Banquetline – BL70H1

Mid-sized catering kitchens will find the BL70H1 the perfect fit in their professional kitchen. This sleek banquet cart can maintain a heated temperature to safely transport and store up to 32 GN 1/1 pans, or up to 80 10” plated meals. Essential to serving high quality hot food after long transportation and wait times, the BL70H1 can maintain temperatures between 65°C and 95°C. Prep food hours before and safely transport to your event thanks to heavy duty castors and all-round bumper. While this superior Banquetline model comes with a wide range of essential features, you can also choose from additional shelves, supports and even plate covers for a complete banqueting solution.

Standard Features:

• Strong stainless steel construction
• Fan assisted top mounted heating module
• Digital temperature control adjustable between 65 and 95 degrees centigrade
• Digital temperature read-out on microprocessor control
• Integral water reservoir to cabinet base
• Four x 150mm heavy duty swivel castors, two braked
• Four shelves and supports.
• Robust push/pull bar.
• Durable all round bumpers
• Curly cable with plug park

Extras:

• Additional shelves & supports.
• Plate covers.