| Weight | 15 kg |
|---|
Sous-vide Cooker SVC-4/22D
For consistent controlled cooking, Sammic water baths allows chefs to cook in a precise temperature controlled environment, to produce consistently perfect results. Ideal for sous vide and other low temperature cooking, these baths are an indispensable piece of equipment for all chefs.
- Precise temperatures
- Two tanks of 4 and 22 litres with the possibility to use partitions
- High precision controller, temperatures clearly displayed to 0.1°C.
- Timer can be set between 1 minute and 99 hours
- Audio/visual notification at the end of set period after which the bath still continues to operate at the set temperature.
- 13 amp wall socket
Availability: On Back Order
Excl. Tax: £1,294.46
Incl. Tax: £1,553.35
Available on back-order
Temperature
- Display precision: 0.1°C
- Range: 5°C – 99°C
- Control:PID-Adaptativo
- Sensitivity:0.2°C
- Uniformity: At 55°C: 0.1°C
Time - Resolution: 1 ‘
- Cycle duration 1 ‘ – 99 h
General features - Capacity: 4 + 22 litres
- Total loading:1250W
- Tap: Yes
- Power: 230V/50-60Hz/1~
- Internal dimensions(1): 300x152x150mm
- Internal dimensions(2): 505x300x150mm
- External dimensions: 785x377x290mm (wxdxh)
- Current time and temperature settings are retained in memory even after ‘power off”
- Temperatures can be easily & rapidly set with the push button, wipe clean control panel
- High quality build features
- Stainless Steel
- If the water drops below the recommended minimum level or the unit is inadvertently switched on without being filled with water, ‘FILL’ appears on the display as a visual alert and gives run dry protection.
- Side lifting handles make it easy to carry the bath around the kitchen and the drain tap allows quick emptying for cleaning.
- The product is supplied with a stainless steel lid which has an easy grab insulated handle.
- The bath is also supplied with a removable stainless steel perforated shelf which provides effective distribution of heat uniformly throughout the chamber by convection.
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