Sous-vide Cooker SVC-14
For consistent controlled cooking, Sammic water baths allows chefs to cook in a precise temperature controlled environment, to produce consistently perfect results. Ideal for sous vide and other low temperature cooking, these baths are an indispensable piece of equipment for all chefs.
- Precise temperatures
- 14 litres with the possibility to use partitions
- High precision controller, temperatures clearly displayed to 0.1°C.
- Timer can be set between 1 minute and 99 hours
- Audio/visual notification at the end of set period after which the bath still continues to operate at the set temperature.
- 13 amp wall socket
Excl. Tax: £671.00
Incl. Tax: £805.20
Available on back-order
- Display preision: 0.1°C
- Range: 5°C – 99°C
- Uniformity: At 55°C: 0.1°C
- Resolution: 1 ‘
- Cycle duration 1 ‘ – 99 h
- Capacity: 14 litres
- Total loading:1500W
- Tap: Yes
- Power: 230V/50-60Hz/1~
- Internal dimensions: 300x300x150mm
- External dimensions: 431x377x290mm (wxdxh)
- Current time and temperature settings are retained in memory even after ‘power off”
- Temperatures can be easily & rapidly set with the push button, wipe clean control panel
- High quality build features
- Stainless Steel
- If the water drops below the recommended minimum level or the unit is inadvertently switched on without being filled with water, ‘FILL’ appears on the display as a visual alert and gives run dry protection.
- Side lifting handles make it easy to carry the bath around the kitchen and the drain tap allows quick emptying for cleaning.
- The product is supplied with a stainless steel lid which has an easy grab insulated handle.
- The bath is also supplied with a removable stainless steel perforated shelf which provides effective distribution of heat uniformly throughout the chamber by convection.