Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadiums, universities, colleges and outside events.
Suited to the smaller operation, hire market or where a high degree of portability is required. This slimline model has been designed to fit through narrow 700mm wide doors found on some lifts
Standard Features:
- Fan assisted top mounted heating module
- Digital temperature control adjustable between 65 and 95 degrees centigrade
- Integral water reservoir to cabinet base
- Four x 150mm heavy duty swivel castors, two braked
- Four shelves and supports.
- Robust push/pull bar.
- Durable all round bumpers
- Curly cable with plug park
Extras: - Additional shelves & supports.
- Plate covers.
