Mastering The Art Of Catering: Top Commercial Equipment Essentials

commercial catering equipment

Catering is an art that requires skill, precision, and the right tools. Whether you are just starting out or have been in the business for years, having the right commercial catering equipment is essential for success. In this blog post, we will discuss the top commercial equipment essentials that every caterer should have.

Commercial Ovens

A commercial oven is a must-have for any catering business. These ovens are designed to handle large quantities of food and can cook at high temperatures, making them perfect for catering events. There are various types of commercial ovens available, including convection ovens, deck ovens, and conveyor ovens. Combination ovens offer the best of both worlds, with the ability to switch between convection and steam cooking. It is important to choose the right type of oven based on your specific catering needs.

combi steaming oven


Fryers are essential for any catering business that serves fried foods. They come in both gas and electric options and can range in size from countertop models to large floor models. When choosing a fryer, consider the type of food you will be frying and the volume of food you will need to cook. For example, a countertop fryer may be sufficient for a small catering business that only occasionally serves fried foods, while a larger floor model may be necessary for a business that specialises in fried dishes.

commercial deep fat fryers

Grills and Griddles

Grills and griddles are versatile appliances that can be used to cook a variety of foods, from burgers and steaks to pancakes and eggs. They come in both gas and electric options and can be used indoors or outdoors. When choosing a grill or griddle, consider the size and type of cooking surface, as well as the heat source. Some models offer interchangeable plates, allowing you to switch between a grill and griddle surface.

commercial kitchen equipment

Refrigeration Units

Proper food storage is crucial in the catering industry, and commercial refrigeration units are essential for this purpose. These units come in various sizes and styles, including reach-in refrigerators, walk-in coolers, and undercounter refrigerators. It is important to choose a refrigeration unit that can accommodate the amount of food you will be storing and can maintain the appropriate temperature for food safety.

commercial catering fridge

Catering Utensils

In addition to cooking appliances, catering businesses also require a variety of utensils to prepare and serve food. These may include knives, cutting boards, mixing bowls, and serving utensils. When choosing catering utensils, consider the materials used, as well as the durability and ease of cleaning. Stainless steel utensils are a popular choice for their durability and ease of maintenance.

catering utensils

Food Warmers

Food warmers are essential for keeping food at the appropriate temperature during events. These units come in various sizes and styles, including countertop warmers, soup kettles, and chafing dishes. It is important to have a variety of food warmers to accommodate different types of food and events.

food warmer

Dishwashing Equipment

Proper sanitation is crucial in the catering industry, and having the right dishwashing equipment is essential. This includes commercial dishwashers, sinks, and sanitizing stations. It is important to choose equipment that can handle the volume of dishes and utensils you will be using, and that can effectively sanitize them.

commercial dishwashers

Food Transport Equipment

Transporting food from the kitchen to an event venue can be a challenge, but having the right equipment can make it easier. This includes insulated food carriers, hot boxes, and food carts. These items are designed to keep food at the appropriate temperature and make it easier to transport large quantities of food.


Having the right commercial catering appliances is essential for the success of any catering business. By investing in quality ovens, fryers, grills, and refrigeration, you can ensure that your dishes are cooked to perfection and served efficiently. Don’t forget to also invest in quality catering utensils to make food preparation and service a breeze. With the right equipment, your catering business will be well-equipped to handle any event or occasion.

KID Catering supply commercial catering equipment for professional kitchens. Get in touch to learn more about how we can help your business succeed with the latest commercial kitchen equipment.

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